$20.95 per person.
Entrees are served with two side dishes , a choice of either Caesar or garden salad. Includes soft drinks, iced tea and coffee.
Chicken Cordon Bleu -
Breast of chicken, stuffed with ham & Swiss cheese & light white wine cheese sauce.
Herb Roasted Chicken -
Slow roasted & herb seasoned chicken, vermouth chicken ajus with mushrooms.
Pork Chops -
Char grilled pork chops, roasted peppers, onions & chipotle sauce.
Roasted Pork Tenderloin -
Marinated tenderloin of pork, with mushrooms.
Home Made Meatloaf -
Seasoned ground beef, onion mushroom gravy.
Beef Tenderloin -
Black pepper seared medium rare, with béarnaise sauce. $4. sur charge
Beef Brisket -
Slow roasted ,smoked beef brisket, with house BBQ sauce
Roasted Halibut or Tilapia -
Lemon dill crusted , with lemon butter caper sauce
SIDES
Carrots / honey glazed -
Roasted squash/tossed with peppers & onions -
Potato salad -
Herb roasted potatoes -
Mashed potatoes -
Rice pilaf -
DESSERTS
$3.50 Choose one of the following:
Cheesecake and chocolate cake -
Slices of traditional favorites.
Cookies and Brownies -
Assorted cookies and brownies
